
The kettle
Black iron, bamboo ladle
At Hōmu, every preparation begins with respect for the ritual.


Grand Opening 06.11.2026
Linienstraße 87. Five Japanese matchas, whisked with ritual.
Hōmu is written ホーム: home. A welcoming place for matcha, ritual and moments in between, where every preparation begins with respect for the ritual.
The story of our matcha begins long before it reaches your cup.
ホーム・抹茶

Black iron, bamboo ladle
At Hōmu, every preparation begins with respect for the ritual.

Matcha and milk, slowly
The things we make, the way we make them, and the atmosphere around them.

Glass pitcher, walnut bar
Every matcha has its own character, and we'd love for you to get to know ours.

Matcha whisked with cold milk
We whisk matcha directly with cold milk to create a smooth, velvety texture while preserving the delicate character of our matcha.
From Uji to Kirishima and Kagoshima, different origins, cultivars and craftsmanship shape every expression.






How do you take it?
More of
Kagoshima, a blend of Saemidori, Okumidori, Yabukita and Okuyutaka
Rich umami, natural sweetness, ripe banana notes, creamy finish
Body Full. Best for Cold Whisk, Latte.
Kagoshima, single cultivar
Deep umami, gentle sweetness, low bitterness, subtle nutty finish
Body Medium-Full. Best for Usucha, Cold Whisk.
Uji, Kyoto, single cultivar
Elegant umami, subtle sweetness, refined aroma, lingering finish
Body Medium. Best for Usucha, Cold Whisk.
Uji, Kyoto, by Marukyu Koyamaen, tea makers since 1704
Fresh vegetal notes, floral hints, clean bitterness, creamy finish
Body Light-Medium. Best for Latte, Usucha.
Uji, Kyoto, by Marukyu Koyamaen, tea makers since 1704
Nutty notes, rounded umami, delicate sweetness, velvety finish
Body Light-Medium. Best for Usucha, Cold Whisk.
Delicate jasmine tea, refreshing coconut water, and our signature homemade matcha foam, finished with coconut flakes and jasmine blossoms.
Our homemade Earl Grey syrup and Okumidori matcha: floral, creamy, with a soft citrusy finish.
Matcha whisked directly with cold milk.


Cold Whisk
matcha whisked with cold milk
Layers of matcha over milk, served on slate.




“Very nice Coffee Matcha shop. Premium Matcha authentic from Japan, which I never experienced in Berlin before. The decorations are also truly elegant bring healing vibe and comfortable atmosphere.”
Minhhiep Dao, Google review, October 2026

On opening day: exclusive Hōmu merch, a lucky draw and giveaway, matcha goodness and a few little surprises.



Linienstraße 87
Berlin Mitte, in Garten Mitte.
Open from 10:30.